Steak Fajita Tacos with Roasted Salsa Vet-Together
Vet-Togethers provide Veterans and service members an introduction to culinary arts therapy and are hands on culinary boot camps. Get hands on training and rediscover fellowship, camaraderie, and purpose, while learning culinary life skills. Led by Championship instructors, you will work in teams to watch, taste, and recreate the dish selected for the mission.
When: May 3rd, 2025 10 am to 2 pm
Where: Northshore Country Club in Portland, Texas
Capacity: 40 Military Service Members
Mission Instructors:
Lee Hickel: BBQ Grand Champion, 2023 Live Fire World Champion
Jeff Vento: Executive Chef, Northshore Country Club
Mission Plan:
10:00: Announcements and National Anthem
10:15 – 10:45: Safe Knife Skills Training
10:45-11:45: Live Cooking Demonstration
12:00-13:30: Active Attendee Cooking
13:30-14:00: Eat and Clean-Up
14:00: Mission Complete and Debrief
2 people are attending Fajita Taco Vet-Together (Portland, Texas)
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